MEX // Disciplina que trata del cuidado y conservación de los componentes estructurales de los pastizales, cuyo propósito es mantener y mejorar su productividad, mientras que al mismo tiempo se utiliza para satisfacer gran parte de las necesidades de la sociedad en su conjunto.
PACP-Ch 2011: 32.
EN // Grazing management; Management, holistic (Managment)
ESP // Manejo del Pastoreo; Manejo holístico (Manejo)
US // See “Range Condition.”Note: Term is no longer used by NRCS.
CAN // The plant community is comprised of 51-75% of the desirable species in the climax community.
Smoliak, S., J.A. Campbell, A. Johnston and L.M. Forbes. 1966. Guide to Range Condition and Stocking Rates for Alberta Grasslands. Alberta and Forests Publ.
MEX // Las comunidades de plantas deseables están entre 51 y 75% de la comunidad climax.
CFAN. 1965. Estudio integral preliminar sobre la ganadería de la zone norte de la República Mexicana. Tomo IV. Consejo de Fomento Agropecuario del Norte de México y Coparmex. México. Ver pág. 18.
EN // Grassland, poor; Range condition (Management)
ESP // Pastizal, pobre; Condición del agostadero (Manejo)
US // See “Range Condition.”
CAN // The plant community is comprised of 0-25% of the desirable species in the climax community.
Smoliak, S., J.A. Campbell, A. Johnston and L.M. Forbes. 1966. Guide to Range Condition and Stocking Rates for Alberta Grasslands. Alberta and Forests Publ.
MEX // 0-25% especies climax (deseables).
CFAN. 1965. Estudio integral preliminar sobre la ganadería de la zone norte de la República Mexicana. Tomo IV. Consejo de Fomento Agropecuario del Norte de México y Coparmex. México. Ver pág. 18.
EN // Grassland, good; Range condition; Rangeland condition (Management)
ESP // Pastizal, bueno; Condición del agostadero (Manejo)
US // An initiative started by the Country Natural Beef Cooperative that incorporates many factors, including individualized land management plans, sustainable land and water usage, protection of biodiversity, and social relevance. Used in conjunction with the Raise Well Standard.
Cobb, T.D. 2011. Reclaiming Our Food: How the Grassroots Food Movement is Changing the Way We Eat. USA. North Adams, MA: Storey Publishing. See p. 261.
EN // Agriculture, organic; Beef, biodiversity-friendly; Beef, bird-friendly; Beef, Conservation; Beef, organic; Grassland, good; Management, holistic; Stocking Rate; Ecologically Sustainable (Management); Biodynamic; Food Alliance Certified (Marketing)
ESP // Agricultura orgánica; Carne de ganado amigable de la biodiversidad; Carne de ganado amigable de las aves; Carne de ganado de conservación; Carne orgánica; Pastizal, bueno; Manejo holísitico; Carga animal ecológicamente sustentable (Manejo); Biodinámico; Certificado por Alianza Alimentaria (Mercadotecnia)
US // 1. The optimal stocking rate that will achieve a target level of animal performance or other specific objective, while preventing deterioration of the ecosystem. Must consider both management objectives and management intensity to be accurate. 2. Total number of AUMs produced and available for grazing per acre or from a specific grazing land unit, a grazing allotment, the total ranch, or other specified land area. Synonym, in part, to carrying capacity but with the latter term not being restricted to grazed forage.
Vallentine, J.F. 2001. Grazing Management. USA. San Diego, CA: Academic Press. See p. 566.
CAN // The maximum stocking rate that will achieve a target level of animal performance in a specified grazing method, based on total nutrient resources available, that can be applied over a defined period without deterioration of the ecosystem.
Saskatchewan Forage Council 2010.
MEX // Cantidad de animales que puede mantener un a´rea determinada de agostadero o pastizal por un tiempo determinado sin deterioro de la integridad de los recursos (expresado en hecta´reas por unidad animal por an~o, por mes o por di´a, o expresado en unidades animal por hecta´rea por an~o, por mes o por di´a).
PACP-Ch 2011: 31.
MEX // Sinónimo con coeficiente de agostadero.
EN // Carrying capacity; Stocking density; Stocking Rate; Ecologically Sustainable; Grazing management; Management, holistic (Managment)
ESP // Capacidad de carga; Carga animal; Carga animal ecológicamente sostenible; Manejo del Pastoreo; Manejo holístico (Manejo)
US // The manipulation of animal grazing to achieve desired results based on animal, plant, land or economic responses.
Vallentine, J.F. 2001. Grazing Management. USA. San Diego, CA: Academic Press. See p. 567.
CAN // The manipulation of animal grazing in pursuit of a defined objective.
Saskatchewan Forage Council 2010.
MEX // Disciplina diferenciada, basada en principios ecológicos y que se ocupa del aprovechamiento de las tierras y recursos de pastoreo con diversos propósitos, entre los que se incluyen su uso como habitat silvestre, para el apacentamiento de ganado o con fines recreativos o estéticos.
ECOPAD 2007: 20; PACP-Ch 2011: 32.
EN // Carrying capacity; Grazing capacity; Stocking density; Stocking Rate; Ecologically Sustainable; Grazing management; Management, holistic (Managment)
ESP // Capacidad de carga; Capacidad de Carga Animal; Carga animal ecológicamente sostenible; Manejo del Pastoreo; Manejo holístico (Manejo)
US // A management plan that utilizes relatively large land area per animal and relatively low input levels of labor, resources and capital.
Vallentine, J.F. 2001. Grazing Management. USA. San Diego, CA: Academic Press. See p. 567.
CAN // Grazing management that utilizes relatively large land areas per animal and a relatively low level of labour, resources, or capital.
Saskatchewan Forage Council 2010.
MEX // Sistema de producción de ganado bovino basado en el pastoreo en agostaderos o praderas de riego o temporal.
SAGARPA 2003.
EN // Grazing, intensive management (Management)
ESP // Ganadería Intensiva/ Ganado estabulado (Manejo)
US // A management plan that utilizes relatively high input levels of labor, resources, and capital in attempting to increase quantity and/or quality of forage and thus animal production.
Vallentine, J.F. 2001. Grazing Management. USA. San Diego, CA: Academic Press. See p. 567.
CAN // Grazing management that attempts to increase production or utilization per unit area or production per animal through a relative increase in stocking rates, stocking density, forage utilization, labour, resources, or capital.
Saskatchewan Forage Council 2010.
MEX // Sistema de producción de ganado bovino bajo condiciones de confinamiento total.
SAGARPA 2003.
EN // Grazing, extensive management (Management)
ESP // Ganadería Extensiva (Manejo)
US // Animals which were raised according to the standards of the Humane Farm Animal Care non-profit organization (VA). These standards include raising animals with a nutritious diet without antibiotics or hormones, and raising animals with shelter, resting areas, sufficient space and the ability to engage in natural behaviors.
Humane Farm Animal Care website.
EN // Beef, grass-finished; Beef, green; Beef, humane; Beef, organic (Management); Food Alliance Certified; Ranching, Predator-friendly (Marketing)
ESP // Carne de ganado finalizada en pradera; Carne de ganado sustentable; Carne de ganado, trato humanitario; Carne orgánica (Manejo); Certificado por Alianza Alimentaria; Ganadería, amigable con los depredadores (Mercadotecnia)
US // A management system based on a decision-making framework which results in ecologically regenerative, economically viable and socially sound management of the world’s grasslands.
Savory Institute website.
CAN // A whole farm management system that helps farmers, ranchers and land stewards better manage agricultural resources in order to reap sustainable environmental, economic and social benefits.
Holistic Management International 2011: 1.
MEX // Alternativa (de manejo ganadera) que utiliza un enfoque integral, manejando los recursos como un todo.
Jurado, P., A. Melgoza, M. Royo, S. Sierra y R. Carillo. 2006. Impactos del pastoreo controlado y tradicional en ranchos ganaderos de Chihuahua. Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias Centro de Investigación Regional Notre-Centro Sitio Experimental La Campana-Madera Chihuahua, Chih., Méxcio. Ver pág. 6.
EN // Beef, biodiversity-friendly; Carrying capacity; Grazing capacity; Stocking density; Stocking Rate; Ecologically Sustainable; Grazing management; Management, holistic (Managment)
ESP // Carne de ganado amigable de la biodiversidad; Capacidad de Carga Animal; Carga animal; Carga animal ecológicamente sostenible; Manejo de pastizales; Manejo holístico (Manejo)
US // Segment of consumer demand targeted by a specialized production and marketing plan. Examples include the “white tablecloth” restaurant trade, health foods, and convenience foods.
Beef Quality Assurance: 150. Also Thomas, H.S. 2005. Getting Started with Beef and Dairy Cattle. USA. North Adams, MA: Storey Publishing. See p. 269.
CAN // A focused, targetable portion of a market with a narrowly defined group of potential customers.
Small Business Canada’s website.
MEX // Porción de un mercado para un producto en particular, que lo hace deseable a ciertos consumidores.
Sánchez Granillo, E., PhD. Councillor of the Minister, Ministry of Rural Development, State Government of Chihuahua. Personal communication, 2012.
US // Marketing system based on paying for individual animal differences rather than using average prices.
Beef Quality Assurance: 159.
CAN // A management and marketing tool that rewards or penalizes cattle, based on carcass merits.
Alberta Agriculture, Food and Rural Development 2002: 1.